Peated at 20ppm (phenol malt) double distilled and matured in Fino sherry casks. A single malt French whisky, made from malted barley grown uniquely on the distillery's property. The Grallet-Dupic Distillery has been producing exceptional spirits since 1860, inspired by the magnificent nature of the Lorraine region in France.
Tasting notes
Shiny Amber
Very intense aromas.
Full bodied and powerful, with intense smoked notes and peaty flavours followed by over matured cereals, cigar box coconut and wood with a light mineral undertone.
Long and pleasant.
The Grallet-Dupic Distillery was founded in 1860 by Hubert Grallet in Rozelieures, a small town of only 160 inhabitants. Inspired by the Lorraine region’s nature and ideal conditions for the production of fine whisky. The distillery uses locally grown barley for their peaty malts, their whiskeys are double distilled in Charentais pot stills and aged in a variety of casks from different parts of the world.
91.5 Points Jim Murray Whisky Bible 2017 - Silver Medal - Spirits Selection by Concours Mondial de Bruxelles