G.Rozelieures is a French single malt whisky with character, round and aromatic, awarded twice at the Concours Général Agricole in Paris and at the International Spirits Contest in Brussels. Our French single malt is available for sale online and single cask premium sale. As a French Whisky proud of its origins, the 1st Whisky 100 % Lorraine is cultivated and distilled by the house Grallet-Dupic, producers and innovative distillers for 150 years in 54290 Rozelieures.
Originated from the barley of our fields, brewed and distilled in our installations, aged in our cellars, our whisky is available in 4 different versions. Discover our wide range of whiskies. Single Malt Whisky G.Rozelieures Origine Collection 70cl, Single Malt Whisky G.Rozelieures Rare Collection 70cl, Single Malt Whisky G.Rozelieures Fumé Collection 70cl , Single Malt Whisky G.Rozelieures Tourbé Collection 70cl. If you want something unique, discover our Premium Single Casks whisky from Lorraine. With our private sales, you can buy your 100% Lorrain Whiskies directly from our casks : G.ROZELIEURES Premium N°1 Fût Xérès Fino tourbé 2011, G.ROZELIEURES Premium N°2 Fût CONDRIEU 2006, G.ROZELIEURES Premium N°3 Fût Vosne Romanée 2013. Order now and you will receive your single malt whiskies in December: sold only in packs of 6 bottles.
A single malt, single cask whisky made from 100% malted barley. Double distilled and matured in sherry, cognac, and sauternes casks, these barrels give the whisky its roundness and mellow notes of ripe fruit. It pairs perfectly with dessert or as an aperitive. 92 Points at the Whisky Advocate - Top Ten Fall 2018
Tasting notes
ColorShiny amber
AromaIntense floral notes followed by hints of cognac and peat.
TasteElegant and delicate with subtle smoked flavours, notes of sweet sherry and cognac coming from the ageing in barrels.
FinishRound and delicate.
The Grallet-Dupic Whisky Distillery
The Grallet-Dupic Distillery was founded in 1860 by Hubert Grallet in Rozelieures, a small town of only 160 inhabitants. Inspired by the Lorraine region’s nature and ideal conditions for the production of fine whisky. The distillery uses locally grown barley for their peaty malts, their whiskeys are double distilled in Charentais pot stills and aged in a variety of casks from different parts of the world.
Peated at 20ppm (phenol malt) double distilled and matured in Fino sherry casks. A single malt French whisky, made from malted barley grown uniquely on the distillery's property. The Grallet-Dupic Distillery has been producing exceptional spirits since 1860, inspired by the magnificent nature of the Lorraine region in France.
Tasting notes
ColorShiny Amber
AromaVery intense aromas.
TasteFull bodied and powerful, with intense smoked notes and peaty flavours followed by over matured cereals, cigar box coconut and wood with a light mineral undertone.
FinishLong and pleasant.
The Grallet-Dupic Whisky Distillery
The Grallet-Dupic Distillery was founded in 1860 by Hubert Grallet in Rozelieures, a small town of only 160 inhabitants. Inspired by the Lorraine region’s nature and ideal conditions for the production of fine whisky. The distillery uses locally grown barley for their peaty malts, their whiskeys are double distilled in Charentais pot stills and aged in a variety of casks from different parts of the world.
Double distilled and double matured in 100% bourbon casks and new oak barrels from the forest in the Lorraine area. A single malt, single cask French whisky, made from malted barley only, very aromatic peaty whisky with a strong finish. The Grallet-Dupic Distillery has been producing exceptional spirits since 1860, inspired by the magnificent nature of the Lorraine region in France
Tasting notes
Colorstraw-yellow
AromaVanilla, peat and wood.
TasteFine and elegant with a peaty flavor, perfectly blended with cereal notes, followed by vanilla, ripe fruit and wood hints. The palate is slightly mineral.
FinishLong and persistent.
The Grallet-Dupic Whisky Distillery
The Grallet-Dupic Distillery was founded in 1860 by Hubert Grallet in Rozelieures, a small town of only 160 inhabitants. Inspired by the Lorraine region’s nature and ideal conditions for the production of fine whisky. The distillery uses locally grown barley for their peaty malts, their whiskeys are double distilled in Charentais pot stills and aged in a variety of casks from different parts of the world.